Specials

MAKE
RESERVATIONS
online or call
(202) 872-1126

Find a Table & Make Reservations Online

SUNDAY CHAMPAGNE BRUNCH
WITH UNLIMITED CHAMPAGNE, MIMOSAS AND BLOODY MARYS

TRADITIONAL FAVORITES
Assorted Breakfast Breads, Pastries, Muffins
Seasonal Sliced Fresh Fruit
Eggs Benedict
Eggs Benedict with a Twist
Bacon & Sausage
Breakfast Potatoes
Waffle Station: With Whipped Cream, Chocolate Chips, Berry Compote, Maple Syrup
Omelet Station: Made To Order Eggs Any Style, Cheddar Cheese, Peppers, Spinach, Feta, Fresh Herbs, Mushrooms, Ham, Onions and Tomatoes

SELECTION OF SEASONAL SALADS
Pasta Salad, Cucumber Red Onion Salad, Baby Mixed Field Greens, Seasonal Roasted Vegetables, Mixed Bean Salad, Caesar Salad

ENTREES
Pan Seared Tilapia
Lemon Honey Caper Reduction
Ginger Soy Chicken with Wild Rice
Sautéed Seasonal Vegetables

DESSERT
A Display of Fresh Baked Pies and Cakes

Located in
The Beacon Hotel & Corporate Quarters, 1615 Rhode Island Avenue, NW, Washington, DC 20036
1615 Rhode Island Avenue, Northwest
Washington, DC
20036
(202) 296-2100 Phone
(202) 331-0227 Fax